Almond, Bakery Emulsion

taste

LorAnn&aposs Almond baking & flavoring emulsion has a delightfully warm, nutty flavor.

Use Almond Bakery Emulsion anywhere you would add almond extract - with better results! it&aposs excellent for adding delicious flavor to cookies, cakes and sweet breads. Try it in your cut-out sugar cookie recipe to duplicate that bakery shop flavor.

1 teaspoon baking extract = 1 teaspoon emulsion

4-oz. and 16-oz. sizes of Almond Bakery Emulsion are packaged in glass bottles

• Licenses

  • Kosher certified
  • Gluten-Free
  • Water-soluble
  • Water-based